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Wagyu Skeptics May Finally Be Convinced by This Ranch’s Beef
When customers want more of your product, you usually find a way to make more as quickly as possible to meet the demand. Not doing so would be bad business—unless your product is boutique beef....
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This North Texas Barbecue Joint Was So Popular It Had to Shut Down
Like many barbecue entrepreneurs before them, Nolan and Emily Belcher opened a food truck and felt compelled to close it months later. But they put the brakes on their business, B4 Barbeque & Boba...
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BBQ at the Granary Aims to Keep the Spirit of John Mueller Alive
It’s been ten months since barbecue legend John Mueller passed away. He was working for Hutchins BBQ in Frisco at the time, but the last barbecue joint that bore his name was in Jarrell, about forty...
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The Persistent Nationwide Turkey Shortage Is Changing Texas Barbecue Menus
It was early September when Doug Pickering started stockpiling turkey breasts in the freezer at the Douglas in Dallas. He had seen reports of avian flu in the news and had heard from his food supplier...
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Pastrami Pork Ribs at Wheelhouse
Underdressed in my standard attire of jeans and a barbecue t-shirt, I dropped my car with the (mandatory/complimentary) valet at the new Dallas Design District restaurant, Wheelhouse, and found a seat...
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BBQ News: 04/21 – 04/27
– George H W Bush has good taste when ordering barbecue during his recent hospital stay. He called Houston’s Roegels Barbecue Co. – The Houston Chronicle examined the origins of the offset brick smoker...
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Full Fat Beef Ribs at Knife
You don’t have to look far to find a beef short rib on a barbecue joint menu, and chef John Tesar* has eaten many of them. [Full disclosure: Tesar and I share a literary agent, I’m mentioned in his new...
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Guess Family Barbecue
Reid Guess describes his ‘cue as regular old barbecue. “The kind Jesus ate,” he jokes. The motto is painted right there on the side of the little red trailer parked beside Bare Arms Brewing just off...
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BBQ News: 04/28 – 05/04
– Charlie’s BBQ in Houston was a total loss in an early morning fire: AERIAL VIEWS: Fire at Charlie’s BBQ in N. Harris County https://t.co/n5nHonACdx #KHOU #HouNews pic.twitter.com/c1wHqFuAZ8 — KHOU 11...
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The American Egg Roll at Bolivar St. BBQ
Sanger is hoping for a barbecue joint that sticks. We praised Texas Smoke BBQ Co. in 2014, but it closed a year later. Late last year, Brian Davis opened Bolivar St. BBQ in the same building, and he...
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Hot Luck Preview
Aaron Franklin’s Hot Luck festival will debut in Austin in a couple weeks. Despite Franklin’s involvement, this isn’t strictly a barbecue festival, but smoked meat fans needn’t worry. There are still...
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BBQ News: 05/05 – 05/11
– We love this slo-mo brisket drop: Here’s a totally unoriginal, slow-mo video of a brisket jiggling. It was too good not to post. #txbbq #lubbock #wolfforth #texasbbq #bbq #brisket #cincodemayo A post...
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Argyle, Texas: BBQ Destination
With two recently opened barbecue joints north of Fort Worth, the tiny town of Argyle has turned into a barbecue destination. Bumbershoot Barbecue and 407 BBQ couldn’t be more different. The former is...
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Smoked Bologna at Gatlin’s BBQ
Gatlin’s BBQ in Houston already had a great pitmaster in owner Greg Gatlin, but last year they hired a chef. Thanks to the influence of Michelle Wallace, who was most recently at Houston’s, you’ll find...
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